Enamelled cast iron

Parts


  • The beautiful Value range, with its soft lines, is made of easy-care, durable cast iron with enamelled inner and outer surfaces. The impressive hob- or oven-to-table Value cookware products bring a touch of aesthetic pleasure to the dinner table.
  • The Value frying and casserole pan is best suited to hard frying and slow cooking, while the Value pot is designed for slow cooking.
  • The fondue pot is made of cast iron with an enamelled inner and outer surface. The 1.5 litre pot with lid may also be used as a normal cast-iron pot. The burner takes either individually packed fuel paste or fuel gel. The fondue forks are made of stainless steel and beech wood.
  • The products can be used on all hob types, including induction. Wash by hand.